Steak Kebabs are the only about the tastiest summertime dinners! These are layered in the company of juicy tender pieces about flavorful, marinated dispute also colorful quartet about tender veggies. An stimulating directions the total family can agree on!
The directions itself is really easy to make, it just takes a segment about period to get everything threaded onto the skewers thus grab a friend to make it travel twice while fast.
You’ll love them for interesting also cook outs. Just keep within mind they’ll travel fast thus you may wish for to work a double batch.





Don’t utilize small sirloin steaks while they’re also thin also will cook also quickly.


Servings: 5
Recipe originally shared April 2017, photos own been updated directions is the same.
Steak Kebabs (Skewers) – A Must Try Steak Recipe!
These kebabs set about in the company of the most flavorful marinade mixture made in the company of elaborately flavored ingredients like Worcestershire, soy sauce also bright scarlet wine vinegar. And about course a generous quantity about marinating period really allows the flavors to steep right into the dispute also also back tenderize it.The directions itself is really easy to make, it just takes a segment about period to get everything threaded onto the skewers thus grab a friend to make it travel twice while fast.
You’ll love them for interesting also cook outs. Just keep within mind they’ll travel fast thus you may wish for to work a double batch.

Ingredients Needed for the Marinade also Beef Skewers
- Olive oil
- Soy sauce
- Lemon juice
- Red wine vinegar
- Worcestershire sauce
- Honey
- Dijon
- Sirloin Steak
- Fresh veggies – mushrooms, bell pepper, scarlet onion, also garlic
- Garlic powder

How to Make Steak Kebabs
- Make the marinade: within a mixing plate whisk together olive oil, soy sauce, lemon juice, scarlet wine vinegar, Worcestershire, honey, dijon, garlic also pepper.

- Add marinade to steak: place steak into a gallon dimensions resealable bag, pour marinade over steak in those days stick down sack at the same time as pressing away surfeit wind also message marinade over steak.
- Rest within refrigerator: carry to fridge also approve to soak 3 – 6 hours.

- Preheat a grill over medium-high warm (up) to regarding 425 degrees (partway by way of preheating clean grill grates if they aren’t already clean).
- Toss veggies in the company of grease also seasoning: in the company of veggies on top of extract board, spray in the company of grease also lightly throw to coat.
- Sprinkle veggies evenly in the company of garlic powder also season in the company of salt also pepper.

- To meet kebabs: covering steak also veggies onto kebabs within desired order, be employed to fit 4 steak pieces onto each kebab.
- Cook kebabs on top of lightly oiled grill grates: sweeper grill grates lightly in the company of oil.
- Place kebabs on top of grill also grill until center about steak registers regarding 140 – 145 degrees for mean doneness, turning kebabs occasionally, regarding 8 – 9 minutes.
- Serve warm.
Can I Use a Different Cut about Steak?
I suggest sticking in the company of top sirlion or New York Strip since it’s additional lean than some other steaks leaving you in the company of nice regalia cubes also not a bunch about surfeit fat. It has great flavor also comes away tender when marinated also properly cooked.Don’t utilize small sirloin steaks while they’re also thin also will cook also quickly.
Can I Cook these within the Oven?
Grilling will give you the finest flavor yet if you don’t happen to own a grill or conditions accustomed permit, you can get too hot these on top of a thwart lined burning sheet sprayed in the company of non-stick moisture (or parchment paper) within a 425 amount oven. It should grip regarding 10 – 13 record (safe internal steak temp is 145 degrees regarding a mean doneness).
Tips for the Best Steak Kebabs
- Note that your grill period may vary based on top of different factors containing grill model, weather, space from flames thus just keep a near optic on top of them, steak is only about those things you definitely don’t wish for to overcook.
- Cut steak cubes while regalia within size while possible thus they all cook even.
- Marinate steak at least 3 hours to approve flavors to steep into the dispute a segment also don’t soak steak additional than 6 hours you don’t wish for soft meat while the acidity within the marinade can set about to break it down.
- If using made of wood skewers be certain to steep within aqua which will avoid them from burning up. I suggest just throwing them within aqua when you put the dispute within the fridge to marinate.
- Use up other veggies you might already have. Squash, zucchini, cherry tomatoes, or parboiled potatoes are good choices.
- Space the peppers apart a small if you don’t wish for them very crisp. This will approve additional warm (up) to circulate approximately them also they’ll cook faster.

What Sides Should I Serve in the company of These?
- Baked Potatoes
- Parmesan Herb Roasted Potatoes
- Garlic Mashed Potatoes
- 1 Hour Dinner Rolls
- Side Salad in the company of Homemade Ranch
More Easy Steak Recipes You’ll Love
- Pan Seared Steak in the company of Garlic Butter
- Grilled Steak Fajitas
- Honey Garlic Steak Bites
- Steak Kebabs in the company of Chimichurri
- Carne Asada
Steak Kebabs
One about the finest steak recipes! Cubes about steak are saturated within a flavorful marinade for hours to drink in flavor also make them tender, in those days they're threaded onto skewers in the company of fresh veggies also grilled to get that addictive char. Makes 10 Kebabs.Servings: 5
Prep Time 25 minutes
Cook Time 10 minutes
Total Time 3 hours 35 minutes
Cook Time 10 minutes
Total Time 3 hours 35 minutes
Marinade
- 1/4 c olive oil
- 1/4 c soy sauce
- 1 1/2 tbsp fresh lemon juice
- 1 1/2 tbsp red wine vinegar
- 2 1/2 tbsp Worcestershire sauce
- 1 tbsp honey
- 2 tsp Dijon
- 1 tbsp garlic
- 1 tsp freshly earth black pepper
Kebabs
- 1 3/4 lbs sirloin steak (look for thicker steaks), saw into 1 1/4 inch pieces
- 8 oz button or cremini mushrooms, halved (unless small, keep whole)
- 3 bell peppers (1 red, 1 green, 1 yellow) cut into 1 1/4-inch pieces
- 1 large scarlet onion diced into chunks (about 1 1/4-inch)
- 1 Tbsp olive oil, plus additional for brushing grill grates
- Salt also freshly earth black pepper
- 1/2 tsp garlic powder
- 10 wooden skewer sticks saturated within aqua for at least 30 minutes
-
For the marinade: In a mixing plate whisk together the total amount marinade ingredients.
-
For the kebabs: place steak into a gallon dimensions resealable bag. Pour marinade over steak in those days stick down sack at the same time as pressing away surfeit wind also message marinade over steak. Transfer to fridge also approve to soak 3 - 6 hours.
-
Preheat a grill over medium-high warm (up) to regarding 425 degrees (partway by way of preheating clean grill grates if they aren't already clean).
-
With veggies on top of extract board, spray in the company of grease also lightly throw to overcoat (I actually don't throw the onion since I like it to stay within chunks, when you thread the onion on top of covering within chunks regarding 2 - 3 slices thus they don't burn up).
-
Sprinkle veggies evenly in the company of garlic powder also season in the company of salt also pepper. To meet kebabs covering steak also veggies onto kebabs within desired order, be employed to fit 4 steak pieces onto each kebab (I like to covering 2 onion slices together).
-
Brush grill grates lightly in the company of oil. Place kebabs on top of grill also grill until center about steak registers regarding 140 - 145 degrees for mean doneness, turning kebabs occasionally, regarding 8 - 9 minutes. Serve warm.
Nutrition Facts
Steak Kebabs
Amount Per Serving
Calories 353 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 4g25%
Cholesterol 97mg32%
Sodium 688mg30%
Potassium 1054mg30%
Carbohydrates 18g6%
Fiber 3g13%
Sugar 12g13%
Protein 34g68%
Vitamin A 3725IU75%
Vitamin C 157.9mg191%
Calcium 70mg7%
Iron 4mg22%
* Percent Daily Values are based on top of a 2000 calorie diet.
Steak Kebabs
Amount Per Serving
Calories 353 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 4g25%
Cholesterol 97mg32%
Sodium 688mg30%
Potassium 1054mg30%
Carbohydrates 18g6%
Fiber 3g13%
Sugar 12g13%
Protein 34g68%
Vitamin A 3725IU75%
Vitamin C 157.9mg191%
Calcium 70mg7%
Iron 4mg22%
* Percent Daily Values are based on top of a 2000 calorie diet.
Calories: 353 kcal
Author: Jaclyn
Author: Jaclyn
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